Decadent and delicious Chocolate and Vanilla Mousse Tart made without gluten, dairy or refined sugar! This tart serves 10 generously and will keep in the freezer for 2 months if needed. A beautiful crunchy activated almond and cacao base works perfectly with the creamy layers of chocolate and vanilla mousse filling. Sweetened with lovely local honey or for a vegan option, agave.
Option to add 4 x Coconut Chocolate Orbs take this tart to the next level 🚀
This is the perfect option to spoil your family this weekend or treat yourself to a beautiful wholesome dessert.
Pick up from The Ohoka Farmers' Market on Fridays, our Fernside based kitchen 7 days or arrange a different delivery/pick up with us.
Christchurch/North Canterbury only
